Wine Makers Import LLC

Product Details

Punti Ferrer Cabernet Sauvignon Signature

Fermentation: Started by selected yeasts. The fermentation is carried out at controlled temperatures between 25-28ºC.
Extraction: Traditional remounts respecting the characteristics of the fruit.
Aging in stainless steel tanks

  • Category: Red
  • Origin: Chile
  • Winery: Punti Ferrer
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Visual: Ruby color, bright with red reflections.
Nose: Expressive nose, with notes of red fruits with very subtle touches of cocoa.
Mouth: Pleasant and vivacious in mouth, medium body with melted tannins at the end of mouth.
Pairing: Red meats, mature cheeses, pasta.
Tº of service: 17 - 18ºC