Badia Di Morrona Pisa Rosso dei Poggi Supertuscan I.G.T.

A wine of simple and fragrant drinking pleasure, a typical expression of the Sangiovese of the Pisan hills, a wine which drinks well throughout the entire meal.

Badia Di Morrona Taneto Supertuscan I.G.T.

Tuscan terroir is suitable for many different grape varieties, but several give particularly  expressive  results  in  certain  microzones.  This  is  the  case  with  Syrah  in  our  microclimate which, together with Merlot and the typically territorial personality of Sangiovese, gives an original and complex wine.

Badia Di Morrona N'Antia Supertuscan I.G.T

N'Antia Supertuscan (Cabernet S & Franc/Merlot) 2010

Sapaio Bolgheri IGT Toscana

The choice of name – Sapaia, an ancient Tuscan variety – reflects a strong connection with the territory.

Sapaio Volpolo Bolgheri D.O.C.

Lisini Brunello di Montalcino D.O.C.G.

Considered one of the major expressions of Italian enology, Brunello di Montalcino is produced exclusively from grapes of the homonymous vine, which represents a variety of Sangiovese Grosso.

Guado al Melo Rute Bolgheri D.O.C.

Rute comes from the word "red" in Etruscan, the root of which is common in several Euro-pean languages. Red is the color (of wine) that best identifies our extraordinary territory. The Bolgheri wine history is very old but it's the second half of the twentieth century that this great vocation was recognized throughout the world, thanks to the general improve-ment of production and selection of varieties best suited to the territory. With Rute, thanks to our careful work of vineyardist, we express the most territorial soul of Bolgheri, made of elegance and complexity.
The label, such as name, is deliberately essential with a drawing of a bunch of grapes, a de-tail of the grapevine that is our logo and is one of the oldest representations of this subject found in Italy (X c. BC).

Orsumella Chianti Classico D.O.C.G. Riserva Corte Rinieri

Rigorous and respectful of the Chianti Classico tradition, Corte Rinieri can render the beauty and scents of its land.

Marchesi De Cordano Aida Montepulciano d’Abruzzo D.O.C.

Production Area: Loreto Aprutino (PE)
Variety of Grape: Montepulciano
Designation of Origin: Montepulciano d’Abruzzo D.O.C.
Type of Vineyard: Tendone method
Plantation year: 1985
Exposure of land: South-East
Altitude: 278 m a.s.l.
Density: no. 2600 plants per hectare
Production: 4 kilos per plant

Marchesi De Cordano Santinumi Riserva D.O.C.

Production Area: Loreto Aprutino (PE)
Variety of Grape: Montepulciano
Designation of Origin: Montepulciano d’Abruzzo D.O.C.
Type of Vineyard: Tendone method
Plantation year: 1978
exposure of land: South – South- East
Altitude: 306 m a.s.l.
Density: no. 1660 plants per hectare
Production: 4 kilos per plant

Marchesi De Cordano Trinità Riserva Montepulciano d'Abruzzo D.O.C.

Production Area: Loreto Aprutino (PE)
Variety of Grape: Montepulciano
Designation of Origin: Montepulciano d’Abruzzo D.O.C.
Type of Vineyard: Low Spurred Cordon
Plantation year: 1978
exposure of land: South – South- East
Altitude: 306 m a.s.l.
Density: no. 3400 plants per hectare
Production: 3 kilos per plant

Teanum Alta Falanghina I.G.P.

Teanum Alta Merlot-Cabernet I.G.P.

Cabernet Sauvignon: It is native of the Bourdeaux district, a region in the southwest ofFrance. It was described in detail in 1875 by Secondat, son of Montesquieu, who defines it a “perfect vine”
It was first introduced intoItalyinPiedmont, in the early 19th century.
Recent researches carried out to study its DNA employing 30 microsatellite loci have proved the direct relationship between Cabernet franc and Cabernet sauvignon, the latter being the result of the hybridization between Cabernet franc and Sauvignon blanc.
Merlot: Like several other vines (Cabernet), this one, too, is native to the vine-growing region of the southwest of France (Bourdeaux). FromFrance, it spread throughout the world. It was introduced intoItaly in 1880 starting from Friuli andVeneto, where it found the proper environmental conditions. It is currently found throughoutItaly, above all in the centre and south. Apparently, its name is derived from the French term for blackbird “merle”.

Teanum Alta Syrah I.G.P.

Teanum Favugne Rosato D.O.P.

A bright soft pink and coral colour, a large bouquet of extended perfumes and flavours, fresh, soft, rich and elegant. It is recommended with salmon, trout, groper and fish soups.

Teanum Gran Tiati I.G.P.

Teanum Otre Aglianico I.G.P.

Aglianico: Already grown in remote times in southern Italy, particularly in Campania, Basilicata and Apulia, this vine was apparently introduced by the Greeks at the time of the foundation of their colonies along the Tyrrhenian coast. There are several interpretations regarding its name. At first derived from the Greek Ellenico or Ellanico; another origin of the name could be that of Gaurano-Gauranico, which defined one of the Falerno varieties. Its spreading was a consequence of its renown, so that it finally became the most widespread vine in southern Italy.

Teanum Otre Chardonnay I.G.P.

Straw yellow in color with greenish reflections, it opens on the nose with tropical fruity aromas, the taste is mineral and soft plesantly warm. complex and savory, with good persistence.

Teanum Otre Primitivo I.G.P.

Firriato Altavilla della Corte Grillo D.O.C.

The Grillo grapes grown on the Borgo Guarini Estate fully convey the uniqueness of their terroir of origin. The hillside climate, with greater differences in temperature in comparison to areas on the coast, endows these grapes with a richer and more intense aromatic profile, consisting of thiols and aromatic precursors.

Firriato Harmonium Tre cru di Nero d’Avola D.O.C.

Harmonium is the winning combination of Nero d’ Avola’s strength and Firriato’s style. The goal with Harmonium was to create the “cru of crus” that offered all the manifestations of this eclectic vine’s richness.

Firriato Chiaramonte Nero d'Avola D.O.C.

This native Sicilian vine, by antonomasia, shines with a new light in this wine which fully embodies all the authentic properties of its fruit. It is a different interpretation of Nero d’Avola that evokes with personality all the aromatic qualities of the island’s most important red grape variety.

Firriato Santagostino Baglio Soria Nero d’Avola, Syrah I.G.T.

The Baglio Sorìa Estate is home to one of Firriato’s oenological treasures—a quintessentially Sicilian red that has seduced wine lovers the world over with its pleasing complexity and its perfect balance between freshness and alcohol content. Rich in fruitiness and elegance it is a pioneering Sicilian blend of international and native grape varieties.

Firriato Perricone Ribecca D.O.C.

Ribeca is the fruit of multiple decades of work recovering the relic vine of Perricone, from which Firriato has selected their own clone. The company has always believed in the quality of this vine variety that comes from the Sicilian wine-producing tradition, which is grown on the Pianoro Cuddìa Estate.

Firriato Branciforti dei Bordonaro Nero D'Avola I.G.T.

Nero d'avola 100%, with an intense ruby red color, fine wine with a bouquet of dense hints of red fruit.

Firriato Etna Le Sabbie Dell'Etna D.O.C.

Le Sabbie dell’Etna Rosso, together with its white variant, is the forerunner of Firriato’s many decades of wine production on Etna. Wines from the Cavanera Etnea Estate form part of the elite by birth and are dedicated to exclusivity. They are labels considered for and dedicated to the most demanding wine-lovers.

Cà la Bionda Amarone Classico della Valpolicella Vigneti di Ravazzòl D.O.C.

The vineyard is on a hill known as “Ravazzol”, renowned for its potential to grow the highest quality grapes thanks to its topographical and climatic conditions. The vineyard is at an altitude of between 200 and 300 meters above sea-level. The average age of vines varies from 50 to 70 years. The vineyard yield is held at a maximum of 5 to 6 tons per hectare.

Almadi Valpolicella Superiore Ripasso D.O.C.

A dry, full-bodied red with a deep and bright ruby red colour. The nose shows the characteristic scent of black cherries and ripe berries with a hint of vanilla and cloves from the oak aging. The palate is ripe and fruity with soft tannins and a lingering finish.

Almadi Amarone della Valpolicella Classico D.O.C.G.

Full-bodied and dry with a perfume and palate of ripe black cherry fruit and notes of tar and dark, bitter chocolate on the finish.

Giuseppe Campagnola Diego's Cabernet D.O.C.

Giuseppe Campagnola Diego's Cabernet D.O.C.

Lis Neris Pinot Grigio D.O.C.

On the right bank of Isonzo River, Pinot Grigio has found ideal conditions to express its qualities at a high level. The warmth of its structure and the freshness of its sapidity are perfectly integrated so that the wine gains personality and can be better appreciated.

Cantina del Pino Barbaresco Ovello D.O.C.G.

It is a Nebbiolo in purity of great elegance and intensity. It is presented in the glass of a captivating intense ruby, with pomegranate colored rim.

Teanum Bombina Bianco

Aromatic, fresh white wine from Puglia, Italy. Scents of pear, jasmine and clementine.

Valle Segreta SuperTuscan

Valle Segreta EDIZIONE PRIVATA Supertuscan Lucca

Filadoro Taurasi 2013

Filadoro Taurasi 2013

Filadoro Fiano di Avellino 2017

Filadoro Fiano di Avellino 2017

Fontanavecchia Aglianico del Taburno Riserva Vigna Cataratte DOC

Grapes: Aglianico 100% selected and collected in boxes
Vineyard plant: guyot
Vineyard altitude: 300 m s.l.m.
Soil: clayey with outcropping limestone marls

Fontanavecchia Benevento Orazio Rosso IGP

Grapes: 60% Aglianico - 40% Cabernet Sauvignon
Vineyard plant: guyot
Vineyard altitude: 350 m s.l.m.
Soil: clayey with outcropping limestone marls

Fontanavecchia Sannio Fiano DOP

Grapes: Fiano 100% collected in boxes
Vineyard plant: guyot
Vineyard altitude: 300 m s.l.m.
Soil: clayey with outcropping limestone marls

Fontanavecchia Sannio Greco DOP

Grape variety: 100% Greek harvested in boxes
Vineyard plant: guyot
Vineyard altitude: 300 m s.l.m.
Soil: clayey with outcropping limestone marls

Orsumella Chianti Classico Gran Selezione D.O.C.G.

Production Area: San Casciano Val di Pesa, Florence
Terrain type: The vineyards are located on terrains that have various morphological characteristics, such as the presence of Alberese sandstone and Galestro marlstone, located at an average altitude of over 300 m a.s.l
Blend: Sangiovese.

Il Cerevelli Chianti D.O.C.G.

This wine has an intense red color. The nose is dominated by hints of red fruits such as blackberry and raspberry with flavors of violet and iris. On the palate it has a full and sapid flavor moderately tannic with a pleasant aftertaste of red fruits.

Teanum Castelli di Severino Puglia Rosso I.G.P.

Vivid purple. The complex aroma of velvet, violet, cherry, cinnamon and dried cloves spreads.
The mouthfeel is very smooth, well-balanced and tannins are soft. Goes well with gibier, red meat and cheese

Teanum Favugne Montepulciano San Severo

Deep red, bouquet of red fruits, dry, robust and persistent flavor.

Virna Barolo Cannubi Boschis D.O.C.G.

The Cannubi Boschis hill is where these two different types of soil merge, and this is why the Cannubi cru has become so famous, combining as it does the elegance of one with the power of the other.

Ferraris Ruchè Classic di Castagnole di Monferrato DOCG

Made with Ruché grapes sourced from vineyards of diverse characteristics, Clasic stands out for its elegance and traditional style that ties it to this winemaking area. His high quality is ensured through careful management of the vines and low yields per hectare. The wine’s elegance and complexity is apparent through its luminous ruby colour and fascinating olfactory experience. Deep, intense aromas of rose petals intertwine with flavors of cherry jam and forest fruits, followed by spicy notes of rainbow pepper to finish. The wine shows vibrant acidity blending perfectly with gentle tones of oak, making it an ideal accompaniment to traditional Piedmontese first courses.

Ferraris Del Martin Barbera d'Asti DOCG

Wine Barbera d’Asti D.o.c.g. An excellent representation of the Barbera variety with a bright and consistent ruby red color, Del Martin releases an intense bouquet of rare elegance, where aromas of blackberry and blackcurrant merge with memories of dried roses. The spiciness of the wood reveals itself next, offering aromas of vanilla and slight hints of balsamic. These qualities are confirmed on the palate: dry, soft and fresh, and well-balanced by fine-grained tannins. Easy to drink, the wine goes well with meat-based pasta sauces and will also win over guests at your next barbecue.

Ferraris La Regina Barbera d'Asti Superiore DOCG

La Regina wine Barbera d’Asti Docg Superiore. An expression of old Barbera vines that yield a high concentration of small and rare clusters. A deep and inky ruby colour, it offers a broad and intense nose with hints of ripe black cherry and plum jam, refined aromas of dried rose and violet, sweet notes of oak, plus hints of toast and balsamic. On the palate the wine is elegant in every respect, and shows remarkable consistency. Regina is a wine that can age in your cellar for 10 to 15 years. An excellent accompaniment to meat dishes and medium-a- ged cheeses.

Ferraris Opera Prima Ruchè di Castagnole di Monferrato DOCG

Born from the love that binds a grandfather and a grandson, the company’s founder and his future heir, Opera Prima is a new interpretation of Ruché. A wine of the highest quality, dedicated to the most discerning palates. The creation of such a product begins with the perfect vineyard, Bricco della Gioia, a small plot where the soil, exposure, microclimate, care and selection combine to create a unique and inimitable wine. At its heart the wine is a deep and compact ruby red with an initial garnet nuance. Once poured an elegant blend of blackberries, dried plums and sub-glazed cherries emerge, intertwining with floral hints of rose petals. Despite its relative youth, the wine’s refinement in wood allows for tertiary notes to appear, from which mentholated aromas, sweet tobacco and fine spices can be recognized. The quality of this flagship wine is confirmed on the palate: its power and structure are balanced by elegance and finesse, while the warm, soft and persistent taste is harmonized by fruit and fine tannin. The company’s “jewel”, each bottle of Opera Prima is stored in a unique cellar carved out of the ground that has belonged to the family for generations, waiting for a special moment to be shared.

Ferraris Sant'Eufemia Ruchè di Castagnole di Monferrato DOCG

Produced from Ruché grapes, Sant’Eufemia is the baby brother of our selection, and an ideal choice for a casual drink with friends. Ready-to-drink, its youth is revealed through a ruby red color with purple nuances. Intense aromas of rosebud and freshly picked cherries accompany the first sip, while the freshness and light tannin will have you soon refilling your glass.

Ferraris Terre del Parroco Ruchè di Castagnole di Monferrato DOCG

Ferraris Terre del Parroco Ruchè born from the lands of Don Cauda, in the hills of Castagnole Monferrato, this unique and inimitable wine is born.

Ferraris Vigne del Parroco Ruchè Classic di Castagnole di Monferrato

In the glass it takes attention to its color, ruby red with light violet reflexes that turn, with aging, in orange juices alive. The bouquet, fine and persistent, is characterized by a remarkable aromatic perception, fusion of the purple and pink canine perfume

Virna Barolo Sarmassa D.O.C.G.

Crushing and de-stemming, maceration on the skins for approx. 15-20 days at a maximum temperature of 29-31°C. After drawing off and the first rackings, the wine is aged in Slavonian oak casks and small 500-litre barrels made of French oak (Allier) for around 18 months. It completes its maturation in stainless steel, prior to bottling; the bottles are then stored lying down for at least 6 months before labelling and shipping.

Fattoria la Torre MONTECARLO Cab/Sauvignon 2018

The Montecarlo Red D.O.C. is a wine made of 100% Cabernet Sauvignon. It has an intensive ruby red colour and a persistent bouquet of fresh red fruit (redcurrant and spices). The taste is fresh, sapid and harmonic, with good structure and a long, preasantly fruity finish.

Fattoria la Torre ESSE Syrah 2015 - Wooden case

Esse is a wine made 100% of Syrah grapes. All its grapes have been carefully handpicked and matured in French barriques of first passage for 18 months.It is an aromatic wine, bold, well-structured yet balanced and harmonious.It has attractive cherry and mint characters, with firm but non-aggressive tannins.

Aglianico del Taburno Reserva "Grave Mora" 2011 DOCG

Vinification:Maceration with skins at controlled temperature, ca. 15 days of fermentation
Yield per hectar: 5.000 kg
Period of harvest:last third of october
Ageing:18 months in barrique, French oak of first passage
Colour:garnet red

Cantine Goretti Montefalco Rosso DOC

$21.50

60%/65% Sangiovese, 20% Merlot, 15%/20% Sagrantino

Cantine Goretti Montefalco Sagrantino DOCG

$30.50

Cantine Goretti Fontanella Rosado IGT

$11.00

Virna Langhe Nebbiolo DOC

Bright ruby-red which softens on ageing; delicate, fruity nose of raspberries and violets that becomes ethereal over time; dry, balanced flavour, with good body that softens after ageing and lingers on the finish. Will keep for 5-7 years stored; Serving recommended in large glasses at a temperature of 17-18°C.

Virna Barolo del Comune di Barolo DOCG

A blend of the wines from the most famous crus in the Barolo township. Elegance and fruit combine with power and full body, giving this Barolo intense notes of small red fruit, chocolate and vanilla in a fusion that surprises and satisfies.
Elevage for 18-24 months in French tonneaux and large casks

Virna Barolo DOCG Riserva

In excellent years, those suited to lengthy ageing, we set aside a selection from our best vineyards to make BAROLO RISERVA.

Bersano Gavi di Gavi DOCG

SENSORY NOTES Bright straw yellow with greenish reflections. Typical and fragrant nose, with refined floral notes and intense fruity scents of pineapple and peach. Fresh, harmonious and elegant with a full and delicate body. Fruity and persistent finish

Bersano 4 Sorelle Piedmonte DOC Sauvignon

SENSORY NOTES Straw yellow. Intense and pleasant nose. Fruity notes of peach, pineapple, lychee and hints of white flowers harmoniously blend with the grape’s characteristic aromas. Pleasantly dry, the fresh notes of fruit and flowers return on the palate together with a pleasant acidity

Bersano Moscato D'Asti DOCG Monteolivo

Straw yellow with light golden reflections. Intense and fragrant aromas that characterize the grapes, with hints of peach, sage and lemon over floral notes of acacia flowers. Sweet and intense flavor with a finely composed aftertaste, highly elegant, remarkably fresh and pleasantly fizzy

Bersano 4 Sorelle Barbera d'Asti DOCG

Intense ruby red with violet reflections. Broad, fruity and floral nose with sensations of blackberry and fresh cherries, wisteria, sweet tobacco and licorice. Full, dry, sapid and fresh in the palate, unveiling balanced spicy, fruity and floral notes.

Bersano Nebbiolo d'Alba DOC Paisan

 Intense red with garnet reflections. Intense and persistent aroma, slightly spicy, with hints of underbrush and cooked fruit. Important, harmonious taste with well-integrated tannins, notes of ripe plums, dried figs and leather. Long and persistent finish

Bersano Nizza DOCG Cremosina

 Intense ruby red with purple reflections. Broad, enveloping and complex nose, with hints of blackberry and ripe red fruits accompanied by spicy and balsamic notes. Strong, harmonious, enveloping and persistent mouth

Bersano Nizza DOCG Generala Riserva

Intense ruby red with purple reflections. Broad, enveloping and complex bouquet unveiling hints of vanilla, cocoa, undergrowth and cherry. Rich and velvety taste, persistent and harmonious, finishing with intense fruity tones.

Bersano Brachetto Acqui DOCG

Bright medium red. Broad and persistent nose, with delicate notes of moss and bloomed rose. Sweet, pleasantly balanced and never cloying, with evident aromatic hints of rose and violet

Bersano Barbaresco DOCG Mantico

Intense garnet red. The nose is distinguished by notes of maraschino cherry that open up into a crescendo of currants, cocoa and violet accompanied by a final touch of tar (a warm, ethereal, intense note). Rich and persistent flavor with soft tannins, hints of leather, licorice and pepper, harmonized with notes of dried violet and ripe plum

Bersano Barolo DOCG del Comune di Serralunga D'Alba

Garnet red with light orange hues. A classic nose with intense and enveloping aromas that recall spices and ripe fruit. Rich and persistent flavor with soft tannins, hints of leather, licorice and pepper, harmonized with notes of dried violet and ripe plum

Bersano Barolo DOCG Badarina Riserva

Bright red with garnet reflections. The nose is intense and complex with notes of cocoa, mint, black cherries and leather. Harmonious and persistent, full-bodied

Cantina del pino Barbaresco Ovello

"Ruby red intense colour with an edge of pomegranate with a soft scent of prune, fruits of the forest with a note of mint....elegant with a good tannins, soft and silky, balanced with fresh acidity and an intriguing scent of balsamic.”

AnziVino Gattinara DOCG

It has a garnet color that tends towards orange, a delicate aroma that recalls violets and a dry, harmonious flavor of considerable complexity. Its important structure marries with impeccable balance and harmony, making it a wine of rare elegance.

AnziVino Gattinara DOCG Riserva

It stands out for its intense garnet color with orange reflections and for its refined aromas, which combine notes of violet, ripe fruit, rusty apple and licorice, intertwined with the characteristic stony and granite matrix from which it originates. On the palate it is broad, dry and harmonious, offering a taste experience of rare depth.

AnziVino Gatinarra DOCG Riserva Cesare

With a garnet red color, it releases aromas of dried violets, plum jam and cherries in alcohol. On the palate it offers balanced tannins, ripe fruit sensations and a fresh, savoury finish.

2018 Vintage: 1858 numbered bottles, 24 magnums and 3 double magnums, for a wine of rare exclusivity.

Il Poggio Gavi DOCG del Comune di Gavi Roverto

Its straw yellow colour releases scents of cut grass, white flowers, medlar and yellow citrus fruits. Creamy, citrusy and savoury on the palate, full of character and intense in its ability to convey tropical fruits and aromatic herbs. Very long finish with mineral persistence and hints of almond.

Il Poggio Nuvole Sul Poggio Gavi DOCG

Nuvole is young, floral, fragrant and fruity, the prefect refreshment for summer days. Its pale body is scented with pineapple, apple and lychee, and refreshed with green notes of olive, citrus, basil and thyme. Offers immaculate freshness of white flowers, while indulging in spicy effects with attractive citrus essences.

Alessandro Rivetto Langhe Arneis DOC 'Matire'

 It has a straw-yellow color with green reflections. On the nose it is delicate, fruity, and slightly citrusy. It has a fresh, dry flavor and good aromatic persistence. Its long-lasting aftertaste is slightly bitter.

Alessandro Rivetto Barbaresco DOCG

Ruby red in color, with slight garnet nuances. Intense aromas of ripe cherries with complex notes of mineral, tea leaves, and rose petals. The tannins are rigid and mature, and it has a fresh acidity and round, feminine structure. This Barbaresco demonstrates incredible elegance with its excellent balance and long, persistent finish.

Alessandro Rivetto Barolo di Serralunga DOCG

Garnet red color and orange tones, ethereal and pleasant scent. Austere yet smooth, strong and balanced. Elegant, with soft and sweet tannins.

Alessandro Rivetto Barolo Riserva DOCG

it is garnet red with orange reflections, and it has a pleasant, intense, ethereal aroma. On the palate it is austere but velvety, robust and balanced. Overall, it is an elegant wine with soft, sweet tannins.

Vitea Sangue di Guida "Passione"

As Sweet Wine of a bright ruby red. Full bodied and vinious with notes of violets together with raspberry and blueberry jams, smooth and fragrant.

Vitea Moscato "Astra"

La Montina Franciacorta Brut

If wine is the expression of a territory and thebusiness card of a company, for MontinaFranciacorta Brut expresses not only all this, but also elegance, cleanliness and versatility. . Two different vintages help to maintain qualitative homogeneity over time. The generous bubbles, the acidity and the straw yellow color anticipate the pleasant hints of fresh fruitand floral notes.

La Montina Franciacorta Rose Extra Brut

This Rosé is obtained mainly from Pinot Noir grapes, harvested in our vineyards whose history and quality are traditionally consolidated. The classic soft pressing and ther ight maceration time on the skins give this wine its strength, complexity, and persistence.Chardonnay completes the blend to achieve perfect balance. It has soft and abundant bubbles;the marked notes of berries and ripe fruit areenhanced on the nose. On the palate it is full,round and with good body.

La Montina Franciacorta 'Saten'

The Chardonnay grapes that make up this wine come from some of the longest-standing vineyards located towards Lake Iseo, from whose microclimate they derive all the benefits. On the nose it presents a complex bouquet with hints of fresh fruit, acacia and lime. The fermentations partly take place in lightly toasted barriques, in order to give the wine elegance, finesse and notes of vanilla. In the mouth it denotes a pleasant tactile sensation of silkiness.

Tenuta Alpina Pinot Nero

Soft ruby red colour. Fruity and delicate aroma, complex tasting, enriched with aging and refinement in wood barrels. A wine of great class and structure, velvety on the palate, round, never aggressive.

Pitars Prosecco Millesimato Brut Nature

Campo Dei Fiori Pinot Grigio

Antico Borgo Dei Colli Pinot Grigio

Antico Borgo Dei Colli Sauvignon

Marchesi di Scuderi Greco di Tufo DOCG

Aroma of apricot, yellow peach, citrus peel & honey. Mineral & fresh.

Almadi Amarone Classico Riserva

Full-bodied and dry with a perfume and palate ofripe black cherry fruit and notes of tar and dark,bitter chocolate on the finish.

Aldegheri Lugana 'Le Querce'

Aldegheri Rosso Verona 'Il Groto'

Aldegheri Rosso Verona 'Le Pietre'

Aldegheri Valpolicella Classico Superior

Aldegheri Ripasso Classico Superior Santambrogio

Aldegheri Amarone Classico DOCG

Aldegheri Amarone della Valpolicella Classico DOCG Santambrogio

Aldegheri Amarone Cantinetta di Bacco DOC Riserva

Paradosso Pinot Grigio

Paradosso Sauvignon Blanc

Paradosso Pinot Noir

Paradosso Montepulciano d'Abruzzo

Ortigia Pinot Grigio

Ventolaio Rosso di Montalcino

Ventolaio Brunello di Montalcino

Ventolaio Brunello di Montalcino Riserva

Eremus Brunello di Montalcino

Orsumella Chianti Classico DOCG

Gualtieri Lambrusco 'Gioia'

Podere Roseto Bolgheri Rosso 'Principe'

Podere Roseto DOC Bolgheri Superior

Patrizia Cencioni DOCG Brunello Di Montalcino Riserva

Patrizia Cencioni DOCG Brunello di Montalcino

Patrizia Cencioni DOC Rosso di Montalcino

Color: Bright ruby red.Aroma characteristics: Visciola, wildstrawberry and violet highlights, spicynuances of leather and cumin define itspersonality. Flavor: Good structure, envelopingtannic texture, fresh and savory finish.Balanced and juicy, intense fruit notes persist.Aging: 12 months in 26 hl Slavonian oakbarrelsTasting

Sasso di Sole- Sasso di Luna Orcia Sangiovese DOC

Color: Intense ruby ​​red.
Aroma: Intense, persistent, fine, floral, fruity.
Taste: Dry, warm, soft, quite fresh, quite tannic, savory, balanced body, intense, persistent, fine.

Sasso di Sole - Sasso di Luna Brunello di Montalcino DOCG

Color: Intense ruby ​​red with garnet reflections
Aroma: Intense, persistent, fine, floral, fruity, spicy.
Taste: Dry, warm, soft, quite fresh, tannic, savory, full-bodied, balanced, intense, persistent, fine.

Piaggia Pietranera IGT Toscana

Intense and thick ruby red colour. Complex on the nose, reminiscent of fruits of the forest jam, sweet spices, thyme and cocoa. Full-bodied. Excellent balance between alcohols and polyalcohols, acids and tannins, with a persistent finish and a pleasant sweet, fresh and fruity follow-through. It goes well with mature cheeses, red meat and game. 

Piaggia DOCG Il Sasso Carmignano

Intense and thick ruby red colour. Complex on the nose, reminiscent of fruits of the forest jam, sweet spices, thyme and cocoa. Full-bodied. Excellent balance between alcohols and polyalcohols, acids and tannins, with a persistent finish and a pleasant sweet, fresh and fruity follow-through. It goes well with mature cheeses, red meat and game.

Piaggio Carmignano Reserva

Very intense, almost impenetrable, clear ruby red colour. Aromas of ripe fruit, embellished with elegant hints of tobacco, chocolate and sweet spices. On the palate it expresses a powerful structure but also, with a measured balance, soft fruit against the round and mature tannins. The finish is long and fruity. It goes well with red meat and game, extra mature cheeses and quality cured meats.

Piaggia- Poggio de'Colli IGT Toscana

Deep and intense ruby red colour with purplish highlights. Aromatic elegance in balsamic overtones and hints of mint, fruits of the forest and a slight smoke finish. Full-bodied and soft, well- balanced thanks to the fine tannins. The finish is long, meaty and chewy. It goes well with traditional Italian dishes, red meat and game.

Diadema D'Vino

Diadema Damare

Diadema Candegli

Candegli is a wine that pays homage to the history of Impruneta and its anceitn winemaking traditions. An authentic expression of the territory enhanced by a refinement method that has its roots in the Etruscan civiliazation: Imprunetta terracotta 

Diadema Villa l'Olmo

Villa L'Olmo is much more than a wine: it is the story of the Cianotti Family. Of their country home and their deep love for the Imprenuta area. It's elegant label depicts the family estate, a symbol of tradition that is renewed with passion and innovation. 

Diadema Rosso Swarvski

Born from the best selection of grapes grown in the tuscan hills. Combining the intensity of Sangiovese with the structure of Cabernet Sauvignon and the complexity of Syrah. A wine of great personality which best expresses the Tuscan winemaking tradition with a modern touch. 

Cantine Goretti Il Trebbio IGT

Cantine Goretti Sanctus

'liquor wine'

LACANOSA Rosso Piceno DOC Superiore 'Nummaria'

LACANOSA Verdicchio Dei Castelli Di Jesi Classico Superiore DOC 'Picus Virdis'

LACANOSA Offida Passerina DOCG 'Servator'

LACANOSA Offida Pecorino DOCG 'Peko'

Tenuta Viglione Rosato IGP

100% Primitivo 

Tenuta Viglione Negroamaro IGP

100% negroamaro Organic 

Tenuta Viglione 'Marpioni' Primitivo Riserva

Deep ruby red

Tenuta Viglione 'Up Passione'

Nero Troia and Primitivo Blend

Virna Barolo DOCG Cannubi

Tasting Notes: With a ruby-red colour, the Barolo has a rich bouquet which gradually recalls the scents of roses flows, truffles and wood spice.

The palate is at first elegant and refined, then is begins to gain in complexity with air. The long flavours predict a prominent future ahead. Serving recommended in large glasses at a temperature of 17-18°C

Montelvini Asolo Prosecco DOCG Superior

Montelvini Rose Treviso DOC Brut Millisemato

Firriato La Sabbie Dell'Etna Etna Bianco DOC

Le Sabbie dell'Etna Bianco is a wine that truly resonates with Firriato. A pioneering winemaker on the volcano, a terroir completely different from the rest of Sicily, with its cold winters and less intense sunlight. The grapes ripen more slowly, and their aromatic notes develop more consistently. Freshness and fragrance characterize this wine, along with a persistent savory finish. 

Firriato Moscato Terre D'Orca

Ocra is a sweet wine characterized by a passito base, without the addition of alcohol or flavorings. Once the grapes have reached the right level of ripeness, the harvest takes place in the first ten days of September and they are left to dry on racks. This process produces a sweet and delicate wine, never cloying and endowed with the distinct aromatic elegance of Zibibbo.

Trevitas Carlo Alberto Barolo Riserva

a

Fontanavecchia Coda di Volpe Sannio DOP

Marchesi di Scuderi

From grapes raised on a spalliera in the high and medium hills, in the Sannio, the grapes are harvested and processed whole in a pneumatic press from which a rich must is obtained, capable of generating a wine with a complex and characteristic aroma of pineapple, orange, mimosa, candies pear.

Marchesi di Scuderi Fiano di Avellino DOCG

The grapes, harvested at full maturity, are subjected to a short maceration before soft pressing. The must thus obtained is cooled and started for fermentation at a controlled temperature. The grapes selected in the hill vineyards of the area of the Fiano di Avellino DOCG, come from vineyards located between 300 and 600 meters above sea level. Straw yellow in color, our Fiano has obvious hints of pear, hazelnut and linde

Marchesi di Scuderi Campania Rosso IGT 'Rubinero'

Marchesi di Scuderi Taurasi DOCG

Teanum Spumante Brut

Sparkling wine with a bright greenish yellow colour, it has a fine and persistent perlage. On the nose it releases elegant floral and fruity aromas. In the mouth is savory with the right freshness and balanced softness.

Teanum Favugne Pinot Grigio IGP

A straw yellow wine, it presents delicate floral aromas on the nose. Good structure and freshness on the palate.

Teanum Favugne Sauvignon IGP

Teanum Favugne Pinot Nero PGI

Ruby red in color with purple reflections, it has spicy and balsamicnotes on the nose. On the palate, it exalts the soft and velvetytannins, with good retro-olfactory persistence.

Teanum Favugne Primitivo IGP

Bright red with good consistency, elegant aromas of fresh fruit and plum jam, follow structure on the palate with soft and elegant
tannins.

Teanum Favugne Sangiovese IGP

Ruby red color with purple reflections, the nose has hints of small berries, slightly spicy. In the mouth it has soft and velvety tannins, with a good aftertaste persistence.

Teanum Tiati Primitivo Black Label IGP

Bright red with fruity, balsamic and spicy notes. On the palate it is fresh, full and soft, with an elegant balance between sweetness and tannin

Teanum Otre Negroamaro IGP

Intense garnet red. Enchanting aromas of small red fruits, figs and light balsamic tones. Intense and balanced taste with intriguing almond aftertaste.

Teanum Nero di Troia

Bright red with good consistency, elegant aromas of fruit and jam that we find on the palate in good company of soft and elegant tannins